Okanogan County Public Health's Environmental Health division works to
ensure food safety for the public through education and the enforcement of WAC
246-215 as referenced in Washington State Retail Food Code Working Document. For information,
call (509) 422-7155.
Food & Beverage Worker Permits
All food service employees in Okanogan County who handle unwrapped foods or
beverages are required to hold a current Washington State Food Handler Permit (WAC
246-217). Often called a “Food Handler Card,” the permit is obtained by
taking the "Food Handler" class and passing a test. Permit fee is $10.
Take the Class
The class is offered in English or Spanish every Thursday at 9:30 am OR 3:30 pm at 1234 South 2nd Avenue in Okanogan. The class takes approximately 1½ hours. We ask that
you please try to arrive 15 minutes early to allow time to get signed
in and pay for the class before it starts. Daycare is not provided. Please make other arrangements.
Washington State Food & Beverage Workers Manuals are available at:
For your convenience, below are PDF files for the English and Spanish
Food Handler Manuals
English Food Handler Manual Spanish Food Handler Manual
Card Renewal & Replacement
Your first Food Handler Card is valid for 2 years. Renewal of an expired
card is also
valid for 2 years.
Renewal of a current card is valid for 3 years. You will be issued a
3-year card if your previous card is current.
A 5-year card is available to anyone who has taken an approved ServeSafe
course and who is renewing their card.
Food Service Establishments
Retail establishments serving food to the public in Okanogan County are
permitted and inspected at least annually. Annual food program permit fees vary based on the type
of establishment. Plans for proposed remodeling or new construction of food
establishments are reviewed by food program staff.
Temporary food event facilities are also permitted and inspected to help ensure
food safety. This includes all food vendors at events open to the public.
Temporary food event permit fees vary based on the length of the event and type of food served. A valid
permit must be obtained before operating a temporary food event.
To apply for a temporary food event permit:
- Complete a Temporary
Food Event application form (pdf)
- Provide details about the types of food to be prepared, how the food
will be prepared and methods planned to keep foods hot and cold. Include
information about how you plan to operate your booth safely and efficiently
- Submit your completed application with payment to Okanogan County Public
Health at least two weeks prior to the event.
- Food Program staff will review the application and work with you to make
any necessary changes, well in advance of the event.
Food events offered to the public, which are sponsored by schools, private
groups and others, are also permitted and inspected. Other events that are only
open to members are not considered to be public events.
Refunds: Must be requested in writing within 90
days from the date of application. An administrative fee will be charged. If
field work has been done, the fee is not eligible for refund.